The FSSAI is a governmental body tasked with ensuring food
safety in India. The FSSAI registration was created at the
central level, to ensure that food products being sold in the
Indian marketplace would adhere to a set of guidelines and
regulations at any given time. In other words, the main goal of
the FSSAI registration was to ensure public health, through a
mechanism of regulation and supervision of food safety in the
country. The department issues licenses to various
businesses on the basis of the FSSAI fee. The FSSAI fee is
paid at the time of registration, and the subsequent number
issued is printed on their product or mentioned in a prominent
place, for the general public.